Customer favorites include their savory take on nachos, their luscious tempeh reuben, their crispy sweet potato fries, their deeply satiating lentil curry soup, and their sprightly vegan Florentine platter. The cafe serves rotating specials on the weekends, which sometimes include Trumpet Blossom Cafe’s savory tacos, pictured to the right. Made with local radish, capers, beets, fresh greens, and herb aioli with kimchi from Iowa and tempeh from Minneapolis, this dish is bound to delight even the most hardened meat-eater!